the small = 2oz
the medium = 3oz
the large = 4oz
and the Double Double = 8oz
Of course, I ordered the Double Double with my usual raw onion and pickle slices. It was magical... As soon as I picked it up I had to put it back down because it was too hot to handle. I grabbed it again, thinking, "you're not scarin' me!" held it firmly took a bite and was instantly scalded when the hot grease and juices ran down my hand and arm. AWESOME! Cheeese was oozing everywhere.
My son tells me I'm getting to "wordy" with my reviews so I'm going to wind this one down here because he may be correct, this is about the burgers, not me rambling on and on.
Please be sure to check the photos... you NEED to get to a WRS - and check the other 2 locations I've previously reviewed (I've listed them below for you). I believe all White Rose Systems have equally great burgers in there own way. Me, I'm partial to the Highland Park location where they smash diced onion right into the ground meat. But this location has an awesome old fashioned smashed flat-grill burger and when in the area, should not be driven past. Perhaps one day the media blitz will shy away from the now glamorous White Manna and get back into helping the great Ma & Pa joints of New Jersey that are so often missed, yet so very deserving. Solid 10/10 for WRS, Roselle.
|Freddie - A man amungst men....|
|Does it get any better than this?|
|The Double Double|
|Can't you smell it?|
2 small burgers "special"
Although VERY tasty, the small burgers are a bit lost in the regular sized bun...
|Now that's a beautiful sight...|
|Autopsy of the Double Double. It is perfection simplified....|